Is Roundup really carcinogenic?
Banning the weed killer would be akin to banning red meat or hot beverages above 65°C
Banning the weed killer would be akin to banning red meat or hot beverages above 65°C
In the retail food business, customers have plenty of questions about how their food is produced. The answers often surprise them. Interest groups are taking advantage of people’s ignorance about GMOs in their messaging
The world of food marketing is full of deception. The truth is there is very little that’s ‘natural’ about our food, but that doesn’t make it dangerous
Scientists have found no negative differences in the health of people eating GM and non-GM foods
A look back at 2017 shows far too many instances in Canada where we got it all wrong