How to eat healthy without blowing your food budget
Basic cooking skills and careful planning can help you eat healthy without breaking your food budget
Tag: Nutrition
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Would you eat chicken raised on a diet of insects?
Consumers who are environmentally aware warm to the idea
Regular exercise, healthy diet could improve odds of surviving cancer
New American Cancer Society guide for survivors highlights exercise, nutrition as key long-term factors
Excess sugar costs Canada $5 billion each year: study
Researchers urge use of taxation, education and subsidies to encourage better eating habits
Animal-based protein recommended for people being treated for cancer
Fish, meat, dairy help people maintain muscle and tolerate treatments: experts
Just stop talking about weight with kids, says public health PhD grad
Research explores the impact of obesity-related stigma on young people – and how to end it
Canada’s raw-milk ban defies common-sense
The alleged dangers will be news to countless families who have grown up on raw milk
Researcher aims to buy more time for dairy calves to absorb vital antibodies
Immunity problem affects nearly a third of calves worldwide
COVID-19 underscores ‘invisible pandemic’ of diet-related diseases
Public policies can help support better individual choices
Four U of A researchers named to Royal Society of Canada
Innovators in women and children’s health, water safety, nutrition and archeology join ranks
Nutrition researcher gets funding to find out why diet affects immunity
Immunology is at the centre of virtually every chronic disease
The kids are not all right when it comes to what they eat
It’s time for Canada to regulate marketing food to kids. But regulating marketing is no cakewalk
Canadians still love meat, regardless of COVID-19
Recalls and plant shutdowns due to COVID-19 couldn’t keep Canadians away from the meat counter. But prices did reach the sticker-shock point
