Nutrition advice from celebrities trumps new food guide

There are far too many barriers to following Canada’s Food Guide, including the Gwyneth Paltrow effect

Nutrition advice from celebrities trumps new food guideBy Sylvain Charlebois Atlantic Institute for Market Studies and Simon Somogyi University of Guelph Will Canadians use the new version of Canada’s Food Guide and will it cost us more to follow the new recommendations it contains? The guide, introduced a few weeks ago, advocates a diet focused more on plant-based eating and reductions in…

A lonely Canada can pay off for the food industry

The number of households in Canada with just one person has never been higher. And the food industry is taking notice

A lonely Canada can pay off for the food industryThe number of households in Canada with just one person has never been higher. And the food industry is taking notice. More than 28 per cent of Canadian households have just one person. That’s almost four million households. That number could reach five million in few years – a little less than the combined population…

Canada is losing its grip on valuable trade with China

Recent missteps suggest we're run by diplomatic amateurs, casting a shadow on trade. And now a deadly swine disease has hit China

Canada is losing its grip on valuable trade with ChinaRelations between China and Canada have never been more uncertain, particularly because Canada looks like it’s being run by diplomatic amateurs. And the news may get worse for the agri-food community. The Chinese claim Canada arrested Huawei executive Meng Wanzhou in Vancouver in December at the request of the United States. The U.S. alleges Meng…

Kraft Heinz mess puts spotlight on shifting food industry

The giant company failed to adapt its products and hacked its marketing budget. Now it’s paying dearly

Kraft Heinz mess puts spotlight on shifting food industryIf anyone was still looking for signs that the power play between food brands and consumers is shifting, they got it last week. Kraft Heinz Co. – the owner of major brands we’ve all bought for years like Oscar Mayer, Jell-O, Kool-Aid and Kraft Dinner – announced that it’s writing off US$15.4 billion worth of…

Lab-grown meat is worthless unless consumers see a benefit

The issues surrounding the technology – and the payoffs – need to be clearly explained to get public support

Lab-grown meat is worthless unless consumers see a benefitCultured meat is an interesting concept that could hit stores soon. But this new science needs to make a case for consumers, not just for the industry.  According to a recent survey by Dalhousie University, fewer than 19 per cent of Canadians would willingly ditch their favourite steak for a lab-grown version. But even if…

Do vegan cheese and fake meat represent food appropriation?

The massive rise in consumption of alternative proteins has put huge pressure on the livestock and dairy industries

Do vegan cheese and fake meat represent food appropriation?The overpowering plant-based narrative is clearly helping lentils, chickpeas and soya win the proteins wars. The livestock and dairy industries feel the pressure. With the publication of the new Canada’s Food Guide, we have officially ended more than 70 years of state-endorsed fascination for animal proteins. Let’s face it, the change was necessary. The guide…

Food-related issues are widening Canada’s rural-urban gap

For years, farmers have tried to tell their stories through social media and elsewhere – and too often failed

Food-related issues are widening Canada’s rural-urban gapFor years, farmers have tried to convey their message and explain the agriculture and rural lifestyle to the broader Canadian populace. They’ve taken to social media with touching stories and countless messages, telling Canadians what things are like on the farm. Some have called this “agvocacy.” But the new Canada’s Food Guide and recent policy…

Roll Up the Rim to Win needs an environmental reboot

Tim Hortons’ iconic campaign has been around for 33 years, an incredible run, but the circular economy has overtaken it

Roll Up the Rim to Win needs an environmental rebootThe entire Roll Up the Rim to Win campaign rests on the physicality of the cup. Almost 300 million cups are produced for the Tim Hortons campaign, which kicked off on Feb. 6 and ends in mid-April. But packaging is on everyone’s mind these days. Some winners have been required to send in the entire cup…

Food inspectors getting tough on olive oil fraud

Food fraud affects many food categories, but stakes are a little higher with olive oil due to potential allergens in substitute ingredients

Food inspectors getting tough on olive oil fraudOlive production in Italy was hard hit last year due to an early frost. The country’s production dropped by 57 per cent. Greece and Portugal suffered similar fates, along with pest issues, and saw their production drop by 35 and 15 per cent, respectively. Short food supplies generate economically-motivated adulteration, that is, adding a inferior…

Could guaranteed income help us cope with automation?

The disappearance of many jobs over a short period could severely strain our social welfare models

Could guaranteed income help us cope with automation?The revolution of automation and artificial intelligence (AI) will be one of the most profound economic shifts of this century. It’s already well underway and public policy must meet the challenge. Populists on the left and right often blame free trade for North American job losses in manufacturing, though automation is actually the main culprit.…

Drinking the plant-based diet kool-aid

Canada’s Food Guide plant-based diet is, for the most part, elitist. Many of us can't indulge because of a lack of access, affordability or convenience

Drinking the plant-based diet kool-aidWhen the prestigious medical journal The Lancet published a 51-page report recently laying out a plan for a sustainable “planetary diet” that transforms how we eat and live, it made a big splash. The group of 37 experts, all members of the EAT-Lancet Commission, were keen to recognize the urgent need to change our diets…

Canada’s Food Guide: New dish, with a dash of condescension   

After years of celebrating our agricultural know-how, the guide has gone urban – and is more than a little patronizing

Canada’s Food Guide: New dish, with a dash of condescension   Say goodbye to the four food groups. Almost 12 years after the launch of the previous version, the new Canada’s Food Guide celebrates food by displaying a plate filled with greens, fruits, plant proteins and grains. And if you look very carefully, you’ll see a cup of yogurt alongside a piece of beef that looks…

CPP contribution hikes penalize workers, dampen the economy

When the government makes employment more expensive, the sure result is fewer jobs

CPP contribution hikes penalize workers, dampen the economyThe federal government began 2019 by taking a bigger bite out of workers’ paycheques: the combined employer and employee Canada Pension Plan payroll tax rose from 9.9 per cent of earnings to 10.2 per cent. It’s the first of five annual payroll tax hikes. By the time the CPP tax hike is fully phased in, a…

Food safety is up against a wall over U.S. government shutdown

Canada is by far the largest destination for U.S. exports of high-value agricultural products. But is that food safe?

Food safety is up against a wall over U.S. government shutdownThe U.S. government shutdown poses a threat to food safety in the United States and Canada. The Food and Drug Administration (FDA) is responsible for 80 per cent of all food facilities in the U.S. It announced recently that it has had to change its daily operations as a result of the partial shutdown, which…

The new era in food sales, from drones to virtual restaurants

Grocers understand that e-commerce only makes sense if consumers get convenience. That means delivery

The new era in food sales, from drones to virtual restaurantsGrocers can no longer afford to wait for money to show up at their stores. They need to go after it. Grocery e-commerce was barely a thought five years ago – retailers didn’t want to cannibalize sales and decrease foot traffic. The primary idea has always been to have more people in grocery stores, not…
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