The U.S. is ditching food dyes. Will Canada follow?
That red dye in your kid’s cereal and candies? It’s made from petroleum
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Author: Sylvain Charlebois
Canada greenlights drugs, surgery for teen obesity
Shift marks a new approach to tackling rising youth obesity rates
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Ottawa’s tariff posturing fuelling inflation, weakening Canada’s food supply
Political theatre is costing Canadians more at the grocery store
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Your Easter chocolate just got pricier
Chocolate lovers beware: prices are climbing this Easter, with cocoa costs up 280 per cent
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Trump spares Canada (for now), but trade fights with China and India escalate
China and India target agri-food exports
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